I love the flavor of the marsala cream sauce with the chicken ravioli, proscuitto and asparagus. I have also made this using 3-cheese tortellini and add...
Author: swissms
Use your favorite flavor of potato chips, such as Cheddar or barbecue, to coat the chicken in this recipe. You can even use the crumbs in the bottom of...
Author: CookingONTheSide
A combination of chicken, mushrooms, artichokes, olives and tomatoes. Perfect served over pasta or rice.
Author: KelBel
Make and share this Savory Chicken Parcels recipe from Food.com.
Author: CJAY8248
How to take something ordinary (like bok choy), and turn it into something extraordinary? Here is the curry to do it. Rich with coconut milk, it is a joy...
Author: PalatablePastime
From cooks.com but some changes by me to update ingredients and instructions. I like those cherries and I wanted a variety of recipes to use them in and...
Author: Oolala
Make and share this Sesame & Ginger Chicken Lettuce Wraps recipe from Food.com.
Author: Zip N Steam Queen
In a recent Cookbook Swap, I received some STELLAR cookbooks from Chef #22015. This recipe is from one of them. "Cheap. Fast. Good!" by Beverly Mills and...
Author: Saturn
Recipe is from Forever Summer by Nigella Lawson. The next time you make chicken breasts, make an extra one for this recipe. Leftovers are great! I added...
Author: WiGal
I haven't tried this yet, but I found it in the April 2005 issue of InStyle Magazine. Many of their "party" recipes call for unusual ingredients or difficult...
Author: rockinred
I found this somewhere on the Web. I never thought of adding zucchini to fajitas but it really gives it a good flavor. We even eat this when NOT on Weight...
Author: Claudia Dawn
Make and share this Parmesan Breaded Chicken recipe from Food.com.
Author: JenniferK2
I like this cause you just toss everything together in a pot or a slow cooker and that's it. You can switch out any beans, and switch out corn for hominy....
Author: CookingBlues
From my new "Garlic Lovers' Greatest Hits--20 Years of Prize-winning Recipes from the Gilroy Garlic Festival" book. According to the book, this chicken...
Author: Dr. Jenny
This chicken is marinated in Ginger Ale and other spices and ingredients for 3 hours before cooking. The ginger ale makes it SUPER tender and sweet. Great...
Author: AWatson0831
Tarragon and Chicken are lifelong friends - now with Pernod for an added kick! Herbs can be dried or fresh.
Author: neilporter
Make and share this Hartson's Creamy Chicken Pot Pie recipe from Food.com.
Author: Bryan Hartson
I found this recipe in The American Heart Association Cookbook that was published in 1975. I have made this countless times.Its sooo good. Every year I...
Author: Heidi C.
Make and share this Blueberry Chicken Breast recipe from Food.com.
Author: SweetSueAl
A good weekday chicken dish that takes under an hour to make (as long as you don't have to run to the store for leeks!). I adapted this recipe from the...
Author: Lowfat Linda
An easy and delicious chicken dish with a few elegant touches here and there! The chicken is jointed (cut into pieces), sauteed and then grilled like a...
Author: French Tart
Make and share this Chicken Excelsior House recipe from Food.com.
Author: Dienia B.
You can do so many wonderful things with plain old chicken breasts. This turns them into an elegant meal.
Author: Gloria 15x
I got this recipe from a ranch friend in Wyoming, but I think it originally came from a company promoting something. This recipe makes an 8x10-inch dish,...
Author: dontfencemein
This is one of my favorites. The flavor is best if you marinate the chicken in the sauce overnight or freeze in the sauce and thaw in the fridge overnight...
Author: PAUL P.
This is a Low fat recipe by Delia smith. No need for oil the chicken is moist and tender and great flavour. Good served with a fresh coriander (cilantro)...
Author: aunty carol
This chicken is spectacular. I adore it. It's very very easy to make...a one-pot wonder! Ideally, you wanna use the largest pot you have (in terms of width,...
Author: E-Eva
If you wish you may make this a day ahead and let it mellow in the fridge or just make and serve. It may be doubled. Personally I like spicy and would...
Author: Bergy
Every country has it's own unique curries. This is a lovely smooth flavored curry with the added bananas. Serve over rice with chutney, chopped apples,...
Author: Bergy
With a variey of seasonings and skinless chicken this dish is a good choice for those of us that have heart concerns.
Author: franrobson
Make and share this Chipotle and Green Chile Chicken Enchiladas recipe from Food.com.
Author: Stiles McCauley
Make and share this Mediterranean Chicken & Vegetables. recipe from Food.com.
Author: Sara 76
Filled with mozzarella cheese, these chicken rolls are delicious! You could replace the chicken broth by dried cherry. I serve this with fettucine or white...
Author: Redsie
This recipe for jerk sauce is courtesy of Ray's Hideaway Restaurant and Taxi Stand, Montego Bay, Jamaica. It's fiery, but not incendiary, full of flavor,...
Author: Sharon123
An easy, romantic and elegant dish to make with chicken breasts, which are gently poached in a lavender infused broth and then served with a creamy shallot...
Author: French Tart
Make and share this Easy Bistro Chicken recipe from Food.com.
Author: Belinda McManaway
Chicken is transformed into a luxurious dinner party dish in this tasty recipe. Serve with garlic bread and a crisp green salad.
Author: English_Rose
Tender & moist chicken breast with a rich topping of carmelized onions, sauteed portobello mushrooms, and spinach, enclosed in a flaky, golden phyllo package...
Author: elarmer9
This is a recipe I reworked a little from the Kraft Food & Family magazine. Even my DH who doesn't like tomatoes loved this! Shown in photo with recipe#301661...
Author: mailbelle
from "fresh from evas kitchen" - http://freshfromevaskitchen.blogspot.com/2011/01/chicken-tagine-with-sweet-potatoes-and.html
Author: ellie3763
Make and share this Stuffed Chicken Breasts With Gouda and Spinach recipe from Food.com.
Author: Chef at Heart
The flavors of margarita combine for a delicious grilled chicken dish topped with a yummy lime yogurt sauce. I received this recipe from a Live Better...
Author: Crafty Lady 13
Has all the taste of of great Indian curry but lighter and healthier. Serve this with rice and your favorite Indian breads, such as naan, or chapatis,...
Author: PalatablePastime
I found this recipe on allrecipes.com & thought it would be a good one for ZWT III. I love a cream sauce but had never had jerk before so this was something...
Author: Mandy
A great Sandi Richards recipe, with some minor changes. If you're counting WW points, this one is 8. Enjoy!
Author: Nif_H
White cheddar cheese makes this a rich, creamy, yet spicy dish with the grilled sliced chipolte chicken. And topped with a cilantro sour cream. I love...
Author: SarasotaCook
Make and share this Pimento Cheese Stuffed Chicken Breasts recipe from Food.com.
Author: retiree09
We love this marinade for chicken, but it's also nice with pork. I like to score the meat before it goes in the marinade. Time does not include marinating...
Author: TattooedMamaof2